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Food & Drink
Zhejiang Cuisine

Zhejiang Cuisine


Comprising local cuisines of Hanzhou, Ningbo and Shaoxing, Zhejiang Cuisine, not greasy, wins its reputation for freshness, tenderness, softness, smoothness of its dishes with mellow fragrance. Hangzhou Cuisine is the most famous one among the three.

 

Typical Courses: Sour West Lake Fish, Longjing Shelled Shrimp, Beggar"s Chicken

 
   
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